Washington § 77.95.300 - Chinook and coho salmon — External marking of hatchery-produced fish — Rules.

Full text of Washington Revised Code of Washington § 77.95.300 — Chinook and coho salmon — External marking of hatchery-produced fish — Rules., with citation guidance and answers to common questions.

§ 77.95.300. Chinook and coho salmon — External marking of hatchery-produced fish — Rules.

The department shall adopt rules to control the mixed stock chinook and coho fisheries of the state so as to sustain healthy stocks of wild salmon, allow the maximum survival of wild salmon, allow for spatially separated fisheries that target on hatchery stocks, foster the best techniques for releasing wild chinook and coho salmon, and contribute to the economic viability of the fishing businesses of the state.
[ 1995 c 372 s 3. Formerly RCW 75.08.520.]

Source: official Washington text · Last verified 2026-08-27

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Frequently Asked Questions About Washington § 77.95.300

What does Revised Code of Washington § 77.95.300 cover?

Section 77.95.300 ("Chinook and coho salmon — External marking of hatchery-produced fish — Rules.") is part of the Revised Code of Washington, the codified statutory law of Washington. It sets out the legal rule or procedure described in the text above. Statutes are amended regularly, so always verify against the official source.

How do I cite Washington § 77.95.300?

A common citation format is "Revised Code of Washington § 77.95.300" (Washington). Legal writing may require the code abbreviation, section number, and year or edition. Match the style required by your court, professor, or publisher.

Is this the official text of Washington law?

No. This page is for research and education and may not include the most recent amendments. For official current law, check the Washington official source linked on this page or consult a licensed Washington attorney.

How does Washington § 77.95.300 apply to my situation?

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