Utah § 10-8-44 - Food stuffs -- Regulation and inspection.

Full text of Utah Utah Code § 10-8-44 — Food stuffs -- Regulation and inspection., with citation guidance and answers to common questions.

§ 10-8-44. Food stuffs -- Regulation and inspection.

10-8-44.  Food stuffs -- Regulation and inspection.
     They may provide for and regulate the inspection of meats, fruit, poultry, fish, butter, cheese, lard, vegetables, flour, meal and all other provisions, and provide for the inspection, measurement or graduation of any merchandise, manufacture or commodity, and appoint the necessary officers therefor.

No Change Since 1953

Source: official Utah text · Last verified 2026-08-27

Frequently Asked Questions About Utah § 10-8-44

What does Utah Code § 10-8-44 cover?

Section 10-8-44 ("Food stuffs -- Regulation and inspection.") is part of the Utah Code, the codified statutory law of Utah. It sets out the legal rule or procedure described in the text above. Statutes are amended regularly, so always verify against the official source.

How do I cite Utah § 10-8-44?

A common citation format is "Utah Code § 10-8-44" (Utah). Legal writing may require the code abbreviation, section number, and year or edition. Match the style required by your court, professor, or publisher.

Is this the official text of Utah law?

No. This page is for research and education and may not include the most recent amendments. For official current law, check the Utah official source linked on this page or consult a licensed Utah attorney.

How does Utah § 10-8-44 apply to my situation?

Statutes are interpreted in context, and application depends on your specific facts. Only a licensed attorney in Utah can advise on how this section applies to you. Contact your state or local bar association for a referral.

Sources & Verification

Not legal advice. Verify against the official source and consult a licensed attorney in Utah.