New Jersey § 4:12a-1

Full text of New Jersey New Jersey Statutes § 4:12a-1, with citation guidance and answers to common questions.

§ 4:12a-1.

Words used in this act, unless otherwise expressly stated, or unless the context or

subject matter otherwise requires, shall have the following meanings: “ Board. ” The milk control board. “ Director. ” The director of milk control. “ Milk dealer. ” Any person who sells or distributes milk, including on consignment or for the account

of a producer, or who purchases milk from producers or other milk dealers, whether

on behalf of himself or others or both, and includes a person who sells or delivers

all milk to consumers or stores in the same containers as those in which he purchases

or acquires it from other milk dealers, any dairy cooperative association organized

under any law of this or any other state and engaged in this State in the marketing

of milk directly to stores and consumers in this State, and includes persons referred

to herein as processors or subdealers, but it does not include a store as hereinafter

defined. Milk dealers as herein defined, may also purchase and distribute for storage or manufacture

within or without this State. “ Market. ” Any municipality, incorporated or unincorporated, of this State, other than a county,

or any group of such, or any portions thereof, designated by the board as a marketing

area. “ Licensee. ” Any person licensed pursuant to this act. “ Milk. ” The natural product of a dairy animal or animals and includes fluid milk and cream,

fresh, sour or storage, low fat milk, skim milk, flavored milk, any milk drink, buttermilk,

yogurt, and condensed or concentrated whole or skim milk, except when contained in

hermetically sealed cans. “ Producer. ” Any person producing milk entirely for sale to a milk dealer, except for the milk

produced for the use of himself and his family and the use of his employees and their

families. “ Consumer. ” Any person, other than a milk dealer, store, or producer, who purchases milk for

consumption or use. “ Sanitary regulations. ” All laws enacted by the State of New Jersey; ordinances and regulations enacted or

adopted by municipalities, municipal boards of health, or municipal departments, or

officials exercising the powers and duties of local boards of health, relating to

the production, handling, transportation, distribution and sale of milk from a health

basis. “ Store. ” A grocery store, delicatessen, food market, hospital, institution, hotel, restaurant,

soda fountain, dairy products store, milk vending machine, any governmental agency,

roadside stand and similar mercantile establishments.

Frequently Asked Questions About New Jersey § 4:12a-1

What does New Jersey Statutes § 4:12a-1 cover?

Section 4:12a-1 is part of the New Jersey Statutes, the codified statutory law of New Jersey. It sets out the legal rule or procedure described in the text above. Statutes are amended regularly, so always verify against the official source.

How do I cite New Jersey § 4:12a-1?

A common citation format is "New Jersey Statutes § 4:12a-1" (New Jersey). Legal writing may require the code abbreviation, section number, and year or edition. Match the style required by your court, professor, or publisher.

Is this the official text of New Jersey law?

No. This page is for research and education and may not include the most recent amendments. For official current law, check the New Jersey official source linked on this page or consult a licensed New Jersey attorney.

How does New Jersey § 4:12a-1 apply to my situation?

Statutes are interpreted in context, and application depends on your specific facts. Only a licensed attorney in New Jersey can advise on how this section applies to you. Contact your state or local bar association for a referral.

Sources & Verification

Not legal advice. Verify against the official source and consult a licensed attorney in New Jersey.