Nevada § 584.357 - “Fresh dairy products” defined
Full text of Nevada Nevada Revised Statutes § 584.357 — “Fresh dairy products” defined, with citation guidance and answers to common questions.
§ 584.357. “Fresh dairy products” defined
“ Fresh dairy products ” includes, but is not limited to, buttermilk, skim milk, ice cream, ice milk mix,
sherbet, sour cream, eggnog, yogurt, butter and cottage cheese, without regard to
the class of fluid milk or fluid cream which is used to make those products.
Frequently Asked Questions About Nevada § 584.357
What does Nevada Revised Statutes § 584.357 cover?
Section 584.357 ("“Fresh dairy products” defined") is part of the Nevada Revised Statutes, the codified statutory law of Nevada. It sets out the legal rule or procedure described in the text above. Statutes are amended regularly, so always verify against the official source.
How do I cite Nevada § 584.357?
A common citation format is "Nevada Revised Statutes § 584.357" (Nevada). Legal writing may require the code abbreviation, section number, and year or edition. Match the style required by your court, professor, or publisher.
Is this the official text of Nevada law?
No. This page is for research and education and may not include the most recent amendments. For official current law, check the Nevada official source linked on this page or consult a licensed Nevada attorney.
How does Nevada § 584.357 apply to my situation?
Statutes are interpreted in context, and application depends on your specific facts. Only a licensed attorney in Nevada can advise on how this section applies to you. Contact your state or local bar association for a referral.
Sources & Verification
Not legal advice. Verify against the official source and consult a licensed attorney in Nevada.