Missouri Code — 265
Browse 56 sections in division 265 of the Missouri code. Each section page includes the full statutory text, official source links, and citation guidance.
Sections (showing up to 300)
- § 265.010. Definitions.
- § 265.020. Director to promulgate standards — rulemaking, procedure.
- § 265.030. Director to specify dates when standards become effective.
- § 265.040. Authorized to cooperate with United States or any department.
- § 265.050. Appointment of agents — bond — action on bond.
- § 265.060. Appointment of inspectors — fees — suspension or revocation of license.
- § 265.070. Appeal of inspector's decision — reasonable fee.
- § 265.080. Certificate to be prima facie evidence.
- § 265.110. Misrepresentation of grade, classification, quality or condition — penalty.
- § 265.120. Rules for grading apples.
- § 265.130. Apples — how marked — exemptions — penalty for violation.
- § 265.140. Director to enforce — powers.
- § 265.150. Merchandising fee imposed — exemptions.
- § 265.160. Fees, when due — installment payments — records and reports of growers — penalty.
- § 265.170. Unpaid fees to bear interest — manner of collection.
- § 265.180. Creation of apple merchandising fund, not transferable.
- § 265.190. Expenditure of moneys.
- § 265.200. Powers and duties of Missouri state horticultural society.
- § 265.210. Duty of state and county officers.
- § 265.220. Prosecutions, procedure.
- § 265.280. Definitions.
- § 265.283. Sale of fresh meat from a foreign nation, when.
- § 265.286. Label to include country of origin.
- § 265.289. Department to enforce provisions — violations, procedure, penalty.
- § 265.300. Definitions.
- § 265.310. All commercial slaughter plants and meat processors regulated.
- § 265.320. Certain operations exempted.
- § 265.330. Meats section created — head of section, appointment, qualifications, duties.
- § 265.340. Inspection supervisors, appointment, number, qualifications, compensation.
- § 265.350. Inspectors, how assigned, duties.
- § 265.360. Inspections, when conducted.
- § 265.370. Unwholesome meat or meat products condemned — appeal, written notice, reinspection — director's determination subject to administrative review.
- § 265.380. Unwholesome or adulterated meat to be marked, how.
- § 265.390. Containers to bear inspection mark and plant number — containers to state ingredients, net weight or measure.
- § 265.400. Labels must be approved — appeal from director's determination.
- § 265.410. License required, application, fee.
- § 265.420. Records required, inspection permitted, records to be retained.
- § 265.430. Federal or other approved inspection basis for exemption.
- § 265.440. Inspector may serve two or more plants.
- § 265.442. Transportation or sale of adulterated, misbranded or certain unmarked meats prohibited.
- § 265.444. Stop-sale order, when — seizure of product when, appeal.
- § 265.450. Violation basis for suspension or refusal to license.
- § 265.460. Operation without license or selling adulterated or misbranded meat, penalty.
- § 265.470. Director and applicant placed under state department of elementary and secondary education relative to licenses.
- § 265.471. Rules, Federal Meat Inspection Act.
- § 265.490. Definitions.
- § 265.492. Meat advertising to be truthful, accurate.
- § 265.494. Prohibited practices, required disclosures.
- § 265.496. Penalty.
- § 265.497. Inspections, department of agriculture.
- § 265.499. Remedies not to be exclusive, certain grocery retailers to be exempt.
- § 265.500. Grain samples — sample sealed, when — state inspection, when — federal inspection, when — cost, how paid.
- § 265.505. Duties and powers of director of the department of agriculture.
- § 265.510. Violation, penalty for.
- § 265.515. Rules of director, ratification of.
- § 265.525. Citation of law — definitions — council created, members, terms, meetings, powers and duties — department authority — fees, rulemaking authority — violations, penalty — fund created, use of moneys.